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VisaHQ.com » Customs » Ghana customs
Imports;
Tobacco:400 cigarettes or 100 cigars or 1 pound of tobacco or combination of proportionate quantities
Alcohol:1 quart of wine and 1 quart of spirits
Perfume:1/2 pint
Exports:
Prohibited:
pornography
weapon
obscene literature
wild flora and fauna
drugs
radionuclide
chemicals
A yellow fever vaccination certificate is required by all nationals entering the country.
Following WHO guidelines issued in 1973, a cholera vaccination certificate is no longer a condition of entry to Ghana. However, cholera is a serious risk in this country and precautions are essential. Up-to-date advice should be sought before deciding whether these precautions should include vaccination as medical opinion is divided over its effectiveness; see the Health appendix.
Immunisation against typhoid is usually advised.
Malaria risk, predominantly in the malignant falciparum form, exists all year throughout the country. Resistance to chloroquine is reported.
Food drink: According to the Ghanaian High Commission in London, tap water in cities is safe to drink. Other water sources should be regarded as being potentially contaminated, and water used for drinking, brushing teeth or making ice should have first been boiled or otherwise sterilised. Milk is unpasteurised and should be boiled. Powdered or tinned milk is available and is advised, but make sure that it is reconstituted with pure water. Avoid dairy products which are likely to have been made from unboiled milk. Only eat well-cooked meat and fish, preferably served hot. Pork, salad and mayonnaise may carry increased risk. Vegetables should be cooked and fruit peeled.
Other risks: Diarrhoeal diseases, including giardiasis, and typhoid fevers are common. Bilharzia (schistosomiasis) is present. Avoid swimming and paddling in fresh water; swimming pools that are well chlorinated and maintained are safe. Hepatitis A and E are widespread. Hepatitis B is endemic. Hepatitis C occurs, as do dengue fever and TB. Epidemics of meningitis and meningococcal disease may occur throughout tropical Africa, particularly in the savannah areas and during the dry season. Immunisation against diphtheria is sometimes recommended.
Rabies is present. For those at high risk, vaccination before arrival should be considered. If you are bitten, seek medical advice without delay. For more information, consult the Health appendix.
Health care: Health insurance is essential, preferably with cover for emergency evacuation. Medical facilities exist in all the regional capitals as well as in most towns and villages.
http://www.ghana-embassy.org/corp_div_details_embassy.cfm?EmpID=151&BrandsID=45
Ghana Customs
Import regulations by Ghana customs
Imports;
Tobacco:400 cigarettes or 100 cigars or 1 pound of tobacco or combination of proportionate quantities
Alcohol:1 quart of wine and 1 quart of spirits
Perfume:1/2 pint
Export regulations by Ghana customs
Exports:
Prohibited:
pornography
weapon
obscene literature
wild flora and fauna
drugs
radionuclide
chemicals
Other Ghana customs information
A yellow fever vaccination certificate is required by all nationals entering the country.
Following WHO guidelines issued in 1973, a cholera vaccination certificate is no longer a condition of entry to Ghana. However, cholera is a serious risk in this country and precautions are essential. Up-to-date advice should be sought before deciding whether these precautions should include vaccination as medical opinion is divided over its effectiveness; see the Health appendix.
Immunisation against typhoid is usually advised.
Malaria risk, predominantly in the malignant falciparum form, exists all year throughout the country. Resistance to chloroquine is reported.
Food drink: According to the Ghanaian High Commission in London, tap water in cities is safe to drink. Other water sources should be regarded as being potentially contaminated, and water used for drinking, brushing teeth or making ice should have first been boiled or otherwise sterilised. Milk is unpasteurised and should be boiled. Powdered or tinned milk is available and is advised, but make sure that it is reconstituted with pure water. Avoid dairy products which are likely to have been made from unboiled milk. Only eat well-cooked meat and fish, preferably served hot. Pork, salad and mayonnaise may carry increased risk. Vegetables should be cooked and fruit peeled.
Other risks: Diarrhoeal diseases, including giardiasis, and typhoid fevers are common. Bilharzia (schistosomiasis) is present. Avoid swimming and paddling in fresh water; swimming pools that are well chlorinated and maintained are safe. Hepatitis A and E are widespread. Hepatitis B is endemic. Hepatitis C occurs, as do dengue fever and TB. Epidemics of meningitis and meningococcal disease may occur throughout tropical Africa, particularly in the savannah areas and during the dry season. Immunisation against diphtheria is sometimes recommended.
Rabies is present. For those at high risk, vaccination before arrival should be considered. If you are bitten, seek medical advice without delay. For more information, consult the Health appendix.
Health care: Health insurance is essential, preferably with cover for emergency evacuation. Medical facilities exist in all the regional capitals as well as in most towns and villages.
http://www.ghana-embassy.org/corp_div_details_embassy.cfm?EmpID=151&BrandsID=45
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